Porridge- Highly Nutritious and Super Delicious

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I am not at all a Breakfast eater! I usually eat a small cup of yoghurt in the morning but not before 10am.

So many sources tell me ( my mum 🙂 but also so many Blogs and nutritionists) how unhealthy und stupid it is because you start your day in a bad way. If you eat Breakfast you have more energy for the day and may also need less food during the day (unhealthy snacks and sweets – you know what i mean)!

So here is a fast and very easy recipe I tried this week inspired by Jamie Olives new Book EVERYDAY SUPER FOOD

” PORRIDGE with three different toppings”

Its super delicious and very easy – I used:

  • 1 cup of tea to 3 cups of water (pour it all together and slowly start boiling it, keep stiring all the time until you have the desired consistency)
  • ad a sip of milk if you like it more smoothly

then get creative with the toppings I used

  • Banana and cocoa powder
  • a fruit mix, organic yoghurt and honey

and the not so diet version

  • butter, brown sugar and cinnamon 🙂

So there you go – easy, simple and delicious!!!!

By people I hope you enjoyed the Post!

Love Katie!!!!!!

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  1. 28. October 2015 / 17:57

    Since I’ve lived in England I love me some porridge in the morning! I love the taste and how it’s warming me up in the morning. But I usually use a lot more plant milk than just a sip 🙂

  2. Profile photo of Katie 28. October 2015 / 18:04

    Hey Littlemissani! Yes you a right its usually done with more milk – doing it with more water is the traditional scottish way i believe. In my opinion you only need the milk if you are eating it plain or with less additional flavors. If you add cocoa powder anyway for example I don’t see the need to add the extra calories – but maybe I am just being silly 🙂 Love Katie

  3. 12. November 2015 / 18:04

    Katie, love your blog. Will be trying that porridge sometime soon. Such colorful pics. Thanks for sharing.
    Cheers!
    P.S. Thanks for visiting my blog.

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